Dried Beef Dip

Be the hit of any party when you show up with this dip! It is creamy and delicious, one bite you will be sold!!

Author: Kimmy's Southern Cooking

Print

With ImageWithout Image

Dried Beef Dip

If you are looking for a warm and cozy dip, look no further! This has been a favorite of ours for at least 30 years!

Cook modePrevent screen from turning off

Ingredients

Assemble dip

• 2 jars dried beef, chopped
• 2 (8 oz) cream cheese blocks, softened
• 4 T milk
• 1 c sour cream
• 1 med Onion, chopped
• 1/2 c chopped green pepper
• Salt and pepper to taste

Topping

• 1 c pecans, chopped
• 2 T butter
• Sauté pecans in melted butter.

Instructions

1. Preheat oven to 350F (176C)
2. Add all of the dip ingredients (except milk, butter and pecans) to a large mixing bowl.
3. Add milk to desired consistency.
4. Spoon into a prepared oven safe baking dish.
5. Top with sauted pecans.
6. Bake for 20 - 30 minutes or until bubbly around the edge
7. Serve with the cracker or chip of your choice